What is organic?
Foods featuring the USDA organic seal are grown and processed following a set of regulations, which include using only approved pest-control methods, such as eggshells or crop rotation, to act as natural deterrents. Synthetic fertilizers, genetically modified organisms, antibiotics, synthetic growth hormones, and artificial preservatives, flavors, or colors are not allowed. Certified farms are regularly inspected for compliance.
United States Department of Agriculture
Here’s what you need to know from pastured dairy cows to grass only feed and antibiotic-free practices.
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